My Online Kitchen
Anything and Everything That Matters In the kitchen...
Monday, January 10, 2011
MEAT CURRY
INGREDIENTS:
1 Kilo Leg meat,boned and cut into medium chunks
2 pcs Bay leave
1/4 cup Oil
4 pcs Large onions sliced
4-6 cloves Garlic sliced
1 tbs Ginger freshly chopped
2 small Green hot pepper sliced
2 large Green bell pepper
3 large Tomato cubed
2 tsp Salt
1 tsp Curry powder
1/4 Black pepper
METHOD:
1 .Rinse the meat well.
2.Place a meduium pot,add one onions and 4 cups water,add bay leaves,bring to boil.discard
the scum;cover the pot and let cook over medium heat 50-60 minutes until the meat is well
done.
3.Drain the meat;keep 3/4 cup of broth set the meat aside.
4.In a deep frying pan heat the oil ,add onions stir until golden brown.add the garlic,ginger,and
hot pepper :stir for 1 minute .
5.Add cooked meat to the onions,stir for 2-3 minutes until golden brown
6.Add the bell pepper and tomato ,stir fry on high heat for 2-3 minutes
7. Add the broth ,salt,curry.and black pepper ,mix well ,leave the meat on low heat for 15-20
minutes until little broth remain.
8.Serve hot with rice,
Sunday, January 9, 2011
INTRODUCTION
Cooking is my second hobbies or let say my second apple of my eyes....I love to cook and explore in the kitchen..today i want to start sharing all that i knowledge that i have, about cooking and stuff and generally everything about kitchen...i do believe that the food is more yummier if you are making it .with all your heart..some are gifted chef and some acquired from learning in school,self studied,etc..but after all u can be A chef by your own way at your own kitchen...so Lets start cooking.....
Cherry Diwaten
Cherry Diwaten
Sunday, November 14, 2010
Kitchen Designs 2010
Kitchen is my favorite part or place in my house..i want to share this video,this the kitchen design 2010.this page is not just only for ccoking..here u can find tips and everything that matters in the kitchen...from designing,maintenance,recipe,healthy tips,and how to ...
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